Cangshan J Series Japanese Forged 3-Piece Starter Knife Set With Walnut Wood Sheath
The J Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beautiful these hand sharpened blades feature unique Damascus patterns across the face of the VG10 high-alloy full tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Each knife comes with a dark Walnut wood magnetic Saya style sheath that is perfectly shaped to match and protect the knife’s distinct blade.
Features
- Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle.
- Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale.
- Includes a 20 cm cook's, 12 cm serrated utility and 9 cm paring knife.
- Each Knife comes with dark walnut wood magnetic saya style sheath.
- Flush seams in handle ensure easy cleaning and safe use.
- Knife design focuses on beauty and optimal comfort.
- Limited lifetime warranty.
Set Includes:
- 9 cm paring knife: 9 cm blade; 13 cm handle
- 12 cm serrated utility knife: 12 cm long blade; 13 cm long handle
- 20 cm cook's knife: 20 cm long blade; 13 cm long handle
- 9 cm magnetic walnut wood sheath
- 12 cm magnetic walnut wood sheath
- 20 cm magnetic walnut wood sheath
SHIPPING COST
For all orders, unless otherwise stated, shipping will incur a flat rate of AUD $12.00.
SHIPPING DESTINATIONS
Cangshan Cutlery Australia ships goods Australia-wide, we do not accept international orders.
ORDER PROCESSING TIMES
Cangshan Cutlery Australia aims to have orders processed and dispatched within 2 business days of receiving the order.
TRACKING INFORMATION
If the tracking information is required please contact the Cangshan Cutlery Australia team 5 business days after your order has been placed on 1800 099 012.
Description
The J Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic beautiful these hand sharpened blades feature unique Damascus patterns across the face of the VG10 high-alloy full tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Each knife comes with a dark Walnut wood magnetic Saya style sheath that is perfectly shaped to match and protect the knife’s distinct blade.
Features
- Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle.
- Forged from 67 Layers VG10 Japan Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale.
- Includes a 20 cm cook's, 12 cm serrated utility and 9 cm paring knife.
- Each Knife comes with dark walnut wood magnetic saya style sheath.
- Flush seams in handle ensure easy cleaning and safe use.
- Knife design focuses on beauty and optimal comfort.
- Limited lifetime warranty.
Sizes & More Info
Set Includes:
- 9 cm paring knife: 9 cm blade; 13 cm handle
- 12 cm serrated utility knife: 12 cm long blade; 13 cm long handle
- 20 cm cook's knife: 20 cm long blade; 13 cm long handle
- 9 cm magnetic walnut wood sheath
- 12 cm magnetic walnut wood sheath
- 20 cm magnetic walnut wood sheath
Reviews
Shipping Info
SHIPPING COST
For all orders, unless otherwise stated, shipping will incur a flat rate of AUD $12.00.
SHIPPING DESTINATIONS
Cangshan Cutlery Australia ships goods Australia-wide, we do not accept international orders.
ORDER PROCESSING TIMES
Cangshan Cutlery Australia aims to have orders processed and dispatched within 2 business days of receiving the order.
TRACKING INFORMATION
If the tracking information is required please contact the Cangshan Cutlery Australia team 5 business days after your order has been placed on 1800 099 012.
FAQs
Where Are Cangshan Knives Made?
Cangshan knives are made in Yangjiang, China. This is a huge hub for knife makers in that part of the world. Other knife brands in that city include Dalstrong, Zelite, and several others. Some say there are over 1500 knife makers in Yangjiang. Despite being made in China, most of the steel used in Cangshan’s knives comes from either Germany or Sweden.
Who Makes Cangshan Knives?
Cangshan knives are made in Yangjiang, China. This is a huge hub for knife makers in that part of the world. Other knife brands in that city include Dalstrong, Zelite, and several others. Some say there are over 1500 knife makers in Yangjiang. Despite being made in China, most of the steel used in Cangshan’s knives comes from either Germany or Sweden.
What Material are Cangshan Knives Made From?
Cangshan knives are made in Yangjiang, China. This is a huge hub for knife makers in that part of the world. Other knife brands in that city include Dalstrong, Zelite, and several others. Some say there are over 1500 knife makers in Yangjiang. Despite being made in China, most of the steel used in Cangshan’s knives comes from either Germany or Sweden.
Are Cangshan Knives Actually Good Quality Knives?
Cangshan knives are made in Yangjiang, China. This is a huge hub for knife makers in that part of the world. Other knife brands in that city include Dalstrong, Zelite, and several others. Some say there are over 1500 knife makers in Yangjiang. Despite being made in China, most of the steel used in Cangshan’s knives comes from either Germany or Sweden.
Are Cangshan Knives Dishwasher Safe?
Cangshan knives are made in Yangjiang, China. This is a huge hub for knife makers in that part of the world. Other knife brands in that city include Dalstrong, Zelite, and several others. Some say there are over 1500 knife makers in Yangjiang. Despite being made in China, most of the steel used in Cangshan’s knives comes from either Germany or Sweden.
Customer Reviews